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2. Who should be notified if product tampering is observed?

1. It is the responsibility of all employees to assure that our food products are safe.

I acknowledge review & understanding of this month's Study Guides & Files.

X

X

3. When is carrying pills or medication in pockets allowed?

X

4. Employees must maintain a high degree of personal cleanliness.

X

5. Chewing gum, candies and tobacco is not allowed in GMP areas.

X

6. When are cough drops allowed?

7. It is acceptable to keep uniforms in your locker.

X

X

8. Any non-employee who provides services at our facility is considered what?

X

9. All garbage must be placed in properly identified containers.

X

10. Employee lunches should be stored where?

X

11. Following foot traffic patterns & using traffic controls prevents cross-contamination.

X

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12. When are piercings above your shoulders allowed?

X

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